Nutrition report ready

Bake Rolls

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

View details

Bake Rolls

in Crisps Barcode 5201360615261
Poor nutritional quality

Bake Rolls provides 435 kcal per 100 g, with 9.5 g of sugars and 14 g of protein. That is 84% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crisps category.

Nutrient levels per 100 g

Fat
16.5 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
9.5 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 435 kcal 479 −9%
Total fat 16.5 g 24.4 −32%
Saturated fat 1.6 g 3.8 −58%
Carbohydrates 54 g 54.3
Total sugars 9.5 g 5.2 +84%
Dietary fiber 7.5 g 5.1 +46%
Protein 14 g 8.4 +66%
Salt 2.4 g 1.7 +38%

Category average across 3481 Crisps products on Foodmetria.

Compared with other crisps

Calories lower 18%
Sugars higher 12%
Salt higher 16%
Saturated fat lower 20%
Protein top 11%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Germany
Barcode
5201360615261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bake Rolls?

Bake Rolls contains 435 kcal per 100 g.

How much sugar is in Bake Rolls?

Bake Rolls has 9.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bake Rolls healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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