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Bacon Wrapped Franks, Bacon
Bacon Wrapped Franks, Bacon by CERTIFIED ANGUS BEEF provides 309 kcal per 100 g, with 1.5 g of sugars and 14.7 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category and comes in a 12 oz/75 LBS pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 309 kcal | 210 kcal | 276 +12% | |
| Total fat | 26.5 g | 18 g | 23% | 22.4 +18% |
| Saturated fat | 10.3 g | 7 g | 35% | 8.4 +23% |
| Carbohydrates | 1.5 g | 1 g | 0% | 2.9 −50% |
| Total sugars | 1.5 g | 1 g | 1.2 +21% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 14.7 g | 10 g | 20% | 15.8 −7% |
| Salt | 1.9 g | 1.3 g | 2.2 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6767 Sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Certified Angus Beef, Water, Dextrose, Salt, Sodium Lactate, Garlic, Spices, Sodium Phosphate, Sodium Erythorbate, Sodium Diacetate, Oleoresin Of Paprika And Sodium Nitrite. Bacon: Cured With Water, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate, Spice Extractives And Sodium Ntrite. May Contain Traces Of Soy.
- May contain traces
- Soybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 oz/75 LBS
- Serving size
- 1 link (68 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0814567019654
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon Wrapped Franks, Bacon?
Bacon Wrapped Franks, Bacon contains 309 kcal per 100 g and about 210 kcal per serving (1 link (68 g)).
How much sugar is in Bacon Wrapped Franks, Bacon?
Bacon Wrapped Franks, Bacon has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon Wrapped Franks, Bacon healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bacon Wrapped Franks, Bacon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bacon Wrapped Franks, Bacon contain?
No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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