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Bacon pur porc
Bacon pur porc by Henri Raffin provides 110 kcal per 100 g and 22 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced bacon category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 110 kcal | 299 −63% |
| Total fat | 2 g | 22.3 −91% |
| Saturated fat | 1 g | 11 −91% |
| Carbohydrates | 1 g | 1.2 −20% |
| Added sugars | 4 g | 2.3 +73% |
| Protein | 22 g | 23.7 −7% |
| Salt | 4 g | 3 +32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Sliced bacon products on Foodmetria.
Compared with other sliced bacon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc, sel, dextrose, sirop de glucose, conservateurs : nitrate de potassium et nitrite de sodium , antioxydant : ascorbate de sodium, arômes naturels, épices.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Sold in
- France
- Barcode
- 3375220500270
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon pur porc?
Bacon pur porc contains 110 kcal per 100 g.
Is Bacon pur porc healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bacon pur porc vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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