Bacon fumé sans antibiotiques

by Herta 100 g in Smoked bacon Barcode 5365036213097
Poor nutritional quality

Bacon fumé sans antibiotiques by Herta provides 111 kcal per 100 g, with 0.8 g of sugars and 21 g of protein. Its Nutri-Score is D. It is listed in the Smoked bacon category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
1 g · Low
Sugars
0.8 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 111 kcal 223 −50%
Total fat 2.6 g 14.9 −83%
Saturated fat 1 g 5.6 −82%
Carbohydrates 0.8 g 1 −18%
Total sugars 0.8 g 0.8
Protein 21 g 21.3
Salt 2.3 g 3 −23%

Category average across 207 Smoked bacon products on Foodmetria.

Compared with other smoked bacon

Calories lower 5%
Sugars higher 24%
Salt lower 15%
Saturated fat lower 9%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Labels & certifications
No antibioticsFrench meatWithout antibiotics after weaningFrench porkMade in France
Sold in
France
Barcode
5365036213097

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon fumé sans antibiotiques?

Bacon fumé sans antibiotiques contains 111 kcal per 100 g.

How much sugar is in Bacon fumé sans antibiotiques?

Bacon fumé sans antibiotiques has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon fumé sans antibiotiques healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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