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Bacon
Bacon by Gutfleisch provides 358 kcal per 100 g, with 0.1 g of sugars and 14.2 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 18g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 358 kcal | 64 kcal | |
| Total fat | 33.6 g | 6 g | 8% |
| Carbohydrates | 0.1 g | 0 g | 0% |
| Total sugars | 0.1 g | 0 g | |
| Protein | 14.2 g | 2.6 g | 5% |
| Salt | 2.4 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
whole grain oats, sugar, corn starch, honey, brown sugar syrup, salt, tripotassium phosphate, canola oil, natural almond flavor, vitamin e (mixed tocopherols) added to preserve freshness, vitamins and minerals: calcium carbonate, vitamin c (sodium ascorbate), iron and zinc (mineral nutrients), a b vitamin (niacinamide), vitamin bs (pyridoxine hydrochloride), vitamin b, (thiamin mononitrate), vitamin a (palmitate), vitamin b2 (riboflavin), a b vitamin (folic acid), vitamin b12, vitamin d3, contains almond ingredients, distibuted by general mills sales, inc,, minneapolis, mn 55440 usa contains bioengineered food ingredients lean more at ask,generalmills,com gluten free we welcome your questions and comments general mills generalmills,com 1800 328,144 making food
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 18g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 01609776
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon?
Bacon contains 358 kcal per 100 g and about 64 kcal per serving (18g).
How much sugar is in Bacon?
Bacon has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 28, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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