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Bacon
Bacon by Smithfield provides 474 kcal per 100 g, with 0 g of sugars and 35.3 g of protein. It comes in a 16 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Fried Slices (17 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 474 kcal | 81 kcal | |
| Total fat | 41.2 g | 7 g | 9% |
| Saturated fat | 14.7 g | 2.5 g | 13% |
| Carbohydrates | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 35.3 g | 6 g | 12% |
| Salt | 2.2 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Ingredients
CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE SODIUM NITRITE.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 16 oz
- Serving size
- 2 Fried Slices (17 g)
- Labels & certifications
- No glutenNo artificial flavorsMade in USA
- Sold in
- United States
- Barcode
- 0070800040322
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon?
Bacon contains 474 kcal per 100 g and about 81 kcal per serving (2 Fried Slices (17 g)).
How much sugar is in Bacon?
Bacon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated August 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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