Aufschnitt-Buffett

by Stockmeyer Barcode 4006639153809
Not enough data to compute
Ultra-processed food

Aufschnitt-Buffett by Stockmeyer provides 127 kcal per 100 g, with 0.5 g of sugars and 2 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
5.5 g · High
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 127 kcal
Total fat 13 g
Saturated fat 5.5 g
Carbohydrates 0.5 g
Total sugars 0.5 g
Added sugars 1.4 g
Dietary fiber 0 g
Protein 2 g
Salt 2 g

Ingredients

Schweinefleisch (77 %), Wasser, Speck, Zutaten: Schweinefle Speisesalz, Traubenzucker, Gewürz, Gewürz - Speisesalz, Traubenzu extrakte, Stabilisator: Diphosphate; Anti - extrakte, Stabilisato oxidationsmittel: Ascorbinsäure; Konservier - oxidationsmittel: Ascon ungsstoff: Natriumnitrit. stoff: Natriumnitrit. Kann Spuren von Pis enthalten. Kann Spuren von Pistazien, Senf und Milch enthalten.

Palm oil freeNot veganNot vegetarian
May contain traces
MilkMustardNuts

Additives 2

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Germany
Barcode
4006639153809

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aufschnitt-Buffett?

Aufschnitt-Buffett contains 127 kcal per 100 g.

How much sugar is in Aufschnitt-Buffett?

Aufschnitt-Buffett has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Aufschnitt-Buffett healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Aufschnitt-Buffett vegan?

Based on its ingredient list, it is not vegan.

What allergens does Aufschnitt-Buffett contain?

No allergens are listed in the label data. It may also contain traces of milk, mustard, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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