Aspall Organic balsamic vinegar

350 ml in Balsamic vinegars Barcode 5012845032967
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Aspall Organic balsamic vinegar provides 106 kcal per 100 ml, with 20 g of sugars and 0.6 g of protein. That is 25% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars category and comes in a 350 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
20 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 106 kcal 141 −25%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 21 g 30.4 −31%
Total sugars 20 g 26.7 −25%
Added sugars 0 g 1.2 −100%
Protein 0.6 g 0.7 −14%
Salt 0.1 g 0.5 −80%

Category average across 512 Balsamic vinegars products on Foodmetria.

Compared with other balsamic vinegars

Calories lower 40%
Sugars lower 39%
Salt higher 29%
Saturated fat lower 1%
Protein top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

wine vinegar, concentrated grape must.

Palm oil freeVeganVegetarian

Product details

Quantity
350 ml
Sold in
United Kingdom
Barcode
5012845032967

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aspall Organic balsamic vinegar?

Aspall Organic balsamic vinegar contains 106 kcal per 100 ml.

How much sugar is in Aspall Organic balsamic vinegar?

Aspall Organic balsamic vinegar has 20 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Aspall Organic balsamic vinegar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Aspall Organic balsamic vinegar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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