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Asian Fusion Crunch
Asian Fusion Crunch by Fresh Gourmet provides 571 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, nuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (7 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 571 kcal | 40 kcal | |
| Total fat | 35.7 g | 2.5 g | 3% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 42.9 g | 3 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 3.6 g | 0.3 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 14.3 g | 1 g | 2% |
| Salt | 2.1 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Ingredients
GARLIC GINGER WONTON STRIPS (WHEAT FLOUR, CANOLA OIL, GARLIC GINGER SEASONING [SUGAR, GARLIC POWDER, SEA SALT, CORN SYRUP SOLIDS, WHEAT GLUTEN, SPICES, ONION POWDER, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT], MALTODEXTRIN), NATURAL PINEAPPLE FLAVOR, TOASTED SESAME OIL, CITRIC ACID, NATURAL TAMARIND FLAVOR]), GARLIC PEPPER CRISPY ONIONS (ONIONS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SUNFLOWER, SAFFLOWER AND/OR CANOLA], SEASONING [GARLIC, SALT, BLACK PEPPER, BROWN SUGAR, ONION, BELL PEPPER, PARSLEY]), SEA BLACK PEPPER, YEAST EXTRACT, GUM ARABIC, MODIFIED CORN STARCH, SLICED ALMONDS (ALMONDS, SEA SALT, CANOLA OIL, NATURAL FLAVOR), DEHYDRATED.
- Allergens
- GlutenNutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (7 g)
- Sold in
- United States
- Barcode
- 0787359171710
Prices reported by shoppers
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Frequently asked questions
How many calories are in Asian Fusion Crunch?
Asian Fusion Crunch contains 571 kcal per 100 g and about 40 kcal per serving (2 Tbsp (7 g)).
How much sugar is in Asian Fusion Crunch?
Asian Fusion Crunch has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Asian Fusion Crunch healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Asian Fusion Crunch contain?
According to the label data it contains: Gluten, Nuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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