Aprikoser Tørkede

by Rema 250 g in Dried apricots Barcode 7032069726013
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Aprikoser Tørkede by Rema provides 285 kcal per 100 g, with 53 g of sugars and 3.4 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dried apricots category and comes in a 250 g pack. Contains: svoveldioksid.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 285 kcal 259 +10%
Total fat 0.5 g 0.7 −24%
Saturated fat 0.1 g 0.2 −39%
Carbohydrates 63 g 57.4 +10%
Total sugars 53 g 44.3 +20%
Dietary fiber 7.3 g 7.2
Protein 3.4 g 3.2 +6%
Salt 0 g 0.1 −74%

Category average across 991 Dried apricots products on Foodmetria.

Compared with other dried apricots

Calories higher 16%
Sugars higher 45%
Salt higher 41%
Saturated fat higher 38%
Protein top 51%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tørkede aprikoser (99,8 %), konserveringsmiddel (E 220 _svoveldioksid_).

Allergens
Svoveldioksid

Product details

Quantity
250 g
Sold in
Norway
Barcode
7032069726013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aprikoser Tørkede?

Aprikoser Tørkede contains 285 kcal per 100 g.

How much sugar is in Aprikoser Tørkede?

Aprikoser Tørkede has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aprikoser Tørkede healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Aprikoser Tørkede contain?

According to the label data it contains: Svoveldioksid. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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