Aprikosen ungeschwefelt

by Rossmann in Dried apricots Barcode 4305615839639
Average nutritional quality
Green-Score
f
Environmental impact estimate

Aprikosen ungeschwefelt by Rossmann provides 280 kcal per 100 g, with 40 g of sugars and 2.7 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Dried apricots category.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 280 kcal 140 kcal 259 +8%
Total fat 0.8 g 0.4 g 1% 0.7 +22%
Saturated fat 0.2 g 0.1 g 1% 0.2 +22%
Carbohydrates 61 g 30.5 g 11% 57.4 +6%
Total sugars 40 g 20 g 44.3 −10%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 8.1 g 4.1 g 15% 7.2 +12%
Protein 2.7 g 1.4 g 3% 3.2 −16%
Salt 0 g 0 g 0.1 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Dried apricots products on Foodmetria.

Compared with other dried apricots

Calories higher 46%
Sugars lower 34%
Salt lower 22%
Saturated fat higher 14%
Protein top 67%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

APRIKOSEN (GETROCKNET, ENTSTEINT, UNGESCHWEFELT) - OHNE ZUCKER - ZUSATZ (ENTHÄLT VON NATUR AUS ZUCKER)

Product details

Serving size
50.0g
Labels & certifications
Low or no sugarNo sugar
Sold in
Germany
Barcode
4305615839639

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aprikosen ungeschwefelt?

Aprikosen ungeschwefelt contains 280 kcal per 100 g and about 140 kcal per serving (50.0g).

How much sugar is in Aprikosen ungeschwefelt?

Aprikosen ungeschwefelt has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aprikosen ungeschwefelt healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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