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Aprikosen
Aprikosen by Insula provides 272 kcal per 100 g, with 43 g of sugars and 5 g of protein. That is 90% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Apricots category and comes in a 500g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 272 kcal | 140 +94% |
| Total fat | 0.5 g | 0.7 −33% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 48 g | 29.4 +63% |
| Total sugars | 43 g | 22.6 +90% |
| Added sugars | 0 g | 4.6 −100% |
| Protein | 5 g | 1.6 +213% |
| Salt | 0 g | 0 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 111 Apricots products on Foodmetria.
Compared with other apricots
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aprikosen SCHWEFELDIOXID(E220)
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Sold in
- Germany
- Barcode
- 4002624017996
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aprikosen?
Aprikosen contains 272 kcal per 100 g.
How much sugar is in Aprikosen?
Aprikosen has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Aprikosen healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aprikosen vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Aprikosen contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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