Apricot Yogurt

by Brooklea in Apricot yogurts Barcode 4088600212685
Not enough data to compute
Green-Score
b
Environmental impact estimate

Apricot Yogurt by Brooklea provides 140 kcal per 100 g, with 15 g of sugars and 2.9 g of protein. That is 28% more sugar than the average product in this category. It is listed in the Apricot yogurts category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
15 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 150.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 140 kcal 210 kcal 99 +42%
Total fat 7 g 10.5 g 13% 3.5 +97%
Saturated fat 4.6 g 6.9 g 35% 2.2 +105%
Carbohydrates 16 g 24 g 9% 12.8 +25%
Total sugars 15 g 22.5 g 11.7 +28%
Dietary fiber 0.5 g 0.8 g 3% 0.3 +85%
Protein 2.9 g 4.4 g 9% 3.7 −21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 57 Apricot yogurts products on Foodmetria.

Compared with other apricot yogurts

Calories higher 5%
Sugars higher 12%
Saturated fat higher 5%
Protein top 96%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
150.0g
Sold in
Germany
Barcode
4088600212685

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apricot Yogurt?

Apricot Yogurt contains 140 kcal per 100 g and about 210 kcal per serving (150.0g).

How much sugar is in Apricot Yogurt?

Apricot Yogurt has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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