Apple lychee zero

by Fanta in Beverages Barcode 5000112673739
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Ultra-processed food

Apple lychee zero by Fanta provides 4 kcal per 100 g, with 0.4 g of sugars and 0.2 g of protein. That is 96% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Beverages category.

Nutrient levels per 100 g

Sugars
0.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1250.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 4 kcal 50 kcal 88 −95%
Carbohydrates 0.4 g 5 g 2% 12.9 −97%
Total sugars 0.4 g 5 g 11 −96%
Added sugars 0 g 0 g 0% 4.8 −100%
Protein 0.2 g 2.5 g 5% 2.9 −93%
Salt 0.1 g 1.6 g 0.3 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 22486 Beverages products on Foodmetria.

Compared with other beverages

Calories lower 20%
Sugars lower 23%
Salt higher 22%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wasser, Apfelsaft aus Apfelsaftkonzen-davon Zucker trat (3,3%), Kohlensäure, Säuerungsmittel Eiweiß (Konzentrat aus Färberdistel und Zitrone). *Referenzmene Süßungsmittel (Natriumcyclamat, Acesulfam K, Erwachsener Sucralose), natürliches Aroma, Säureregulator2024 The Cace C Natriumcitrate, Farbstoff E 133.

Palm oil free

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1250.0g
Sold in
Germany, United Kingdom
Barcode
5000112673739

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apple lychee zero?

Apple lychee zero contains 4 kcal per 100 g and about 50 kcal per serving (1250.0g).

How much sugar is in Apple lychee zero?

Apple lychee zero has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Apple lychee zero healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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