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Apfel-Rotkraut
Apfel-Rotkraut by Bio K Klassik provides 58 kcal per 100 g, with 10 g of sugars and 0.9 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Red cabbage category and comes in a 750g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 58 kcal | 57 |
| Total fat | 0.8 g | 1.2 −33% |
| Saturated fat | 0.1 g | 0.2 −40% |
| Carbohydrates | 11 g | 9.4 +17% |
| Total sugars | 10 g | 8.3 +20% |
| Added sugars | 3.7 g | 4.6 −19% |
| Dietary fiber | 1.8 g | 2.3 −22% |
| Protein | 0.9 g | 1.2 −24% |
| Salt | 0.7 g | 0.8 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 270 Red cabbage products on Foodmetria.
Compared with other red cabbage
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rotkohl* (64 %), Apfelmark* (10 %), Wasser, Apfelwürfel* (7 %), Rohrzucker*, Apfelessig, Kartoffelstärke*, Sonnenblumenöl*, Meersalz, Gewürze: Schwarzer Pfeffer, Zimt, Gewürznelke*. *aus kontrolliert biologischer Landwirtschaft.
Product details
- Quantity
- 750g
- Labels & certifications
- OrganicEU OrganicEg öko verordnungNL-BIO-01NutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 4063367081453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apfel-Rotkraut?
Apfel-Rotkraut contains 58 kcal per 100 g.
How much sugar is in Apfel-Rotkraut?
Apfel-Rotkraut has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Apfel-Rotkraut healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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