Anchois ail et persil

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Anchois ail et persil

in Marinated anchovy fillets with vegetable oil Barcode 3418840237567
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Anchois ail et persil provides 218 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Marinated anchovy fillets with vegetable oil category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0.5 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 208 +5%
Total fat 15 g 12.9 +16%
Saturated fat 2.2 g 2.5 −12%
Carbohydrates 16 g 1.9 +762%
Total sugars 0.5 g 0.3 +48%
Dietary fiber 0 g 0.5 −100%
Protein 18 g 21.3 −15%
Salt 2.1 g 7.7 −73%

Category average across 324 Marinated anchovy fillets with vegetable oil products on Foodmetria.

Compared with other marinated anchovy fillets with vegetable oil

Calories higher 35%
Sugars higher 37%
Salt lower 20%
Saturated fat higher 39%
Protein top 80%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3418840237567

Prices reported by shoppers

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Frequently asked questions

How many calories are in Anchois ail et persil?

Anchois ail et persil contains 218 kcal per 100 g.

How much sugar is in Anchois ail et persil?

Anchois ail et persil has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Anchois ail et persil healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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