Anchoïade

180 g in Anchovy paste Barcode 3700359215021
Bad nutritional quality

Anchoïade provides 465 kcal per 100 g, with 0.1 g of sugars and 4.9 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Anchovy paste category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
47 g · High
Saturated fat
3.8 g · Moderate
Sugars
0.1 g · Low
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 465 kcal 321 +45%
Total fat 47 g 29.3 +61%
Saturated fat 3.8 g 4.9 −22%
Carbohydrates 5.8 g 2.4 +142%
Total sugars 0.1 g 0.5 −80%
Protein 4.9 g 12.3 −60%
Salt 2.8 g 9 −69%

Category average across 118 Anchovy paste products on Foodmetria.

Compared with other anchovy paste

Calories higher 22%
Sugars lower 23%
Salt lower 9%
Saturated fat lower 46%
Protein top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
180 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3700359215021

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Anchoïade?

Anchoïade contains 465 kcal per 100 g.

How much sugar is in Anchoïade?

Anchoïade has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Anchoïade healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Anchoïade? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More anchovy paste

View all →