Amande skyr lactofermenté

by Mo Rice 350 in Non-dairy yogurts Barcode 3770011009657
Very good nutritional quality
Unprocessed or minimally processed

Amande skyr lactofermenté by Mo Rice provides 72 kcal per 100 g, with 0 g of sugars and 5.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Non-dairy yogurts category and comes in a 350 pack.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
1.7 g · Moderate
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 72 kcal 100 −28%
Total fat 2.8 g 5.2 −46%
Saturated fat 1.7 g 3.1 −46%
Carbohydrates 5.4 g 10.7 −50%
Total sugars 0 g 5.9 −100%
Added sugars 0 g 4.3 −100%
Dietary fiber 1.6 g 1 +56%
Protein 5.3 g 2 +164%
Salt 0 g 0.1 −100%

Category average across 486 Non-dairy yogurts products on Foodmetria.

Compared with other non-dairy yogurts

Calories lower 16%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 49%
Protein top 5%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, poudre d'amande blanche déshuilée* 10,4%, lait de coco équitable*, riz rond blanc IGP de Camargue*

Palm oil free

Product details

Quantity
350
Labels & certifications
Organic
Sold in
France
Barcode
3770011009657

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amande skyr lactofermenté?

Amande skyr lactofermenté contains 72 kcal per 100 g.

How much sugar is in Amande skyr lactofermenté?

Amande skyr lactofermenté has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Amande skyr lactofermenté healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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