Almonds Dill Pickle

by Great Value Barcode 0078742096797
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Ultra-processed food

Almonds Dill Pickle by Great Value provides 588 kcal per 100 g, with 5.9 g of sugars and 20.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
52.9 g · High
Saturated fat
4.4 g · Moderate
Sugars
5.9 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 34 g (0.25 cup)

Nutrient Per 100 g Per serving% DV*
Calories 588 kcal 200 kcal
Total fat 52.9 g 18 g 23%
Saturated fat 4.4 g 1.5 g 8%
Carbohydrates 17.7 g 6 g 2%
Total sugars 5.9 g 2 g
Dietary fiber 8.8 g 3 g 11%
Protein 20.6 g 7 g 14%
Salt 0.5 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Almonds, vegetable, oil (peanut, cottonseed, canola, soybean and or sunflower seed), contains 2 % or less of the following: maltodextrin, salt, garlic powder, sugar, onion powder, spices, citric acid, yeast extract, natural and artificial flavors, silicon dioxide (anti-caking agent).

Palm oil free
Allergens
NutsPeanutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
34 g (0.25 cup)
Sold in
United States
Barcode
0078742096797

Prices reported by shoppers

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Frequently asked questions

How many calories are in Almonds Dill Pickle?

Almonds Dill Pickle contains 588 kcal per 100 g and about 200 kcal per serving (34 g (0.25 cup)).

How much sugar is in Almonds Dill Pickle?

Almonds Dill Pickle has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Almonds Dill Pickle healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Almonds Dill Pickle contain?

According to the label data it contains: Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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