View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
All In brioche
All In brioche by Delhaize provides 350 kcal per 100 g, with 11.4 g of sugars and 13.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 1 kg pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 350 kcal |
| Total fat | 2.6 g |
| Saturated fat | 1 g |
| Carbohydrates | 66.7 g |
| Total sugars | 11.4 g |
| Added sugars | 0 g |
| Dietary fiber | 2.9 g |
| Protein | 13.6 g |
| Salt | 1.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
farine de blé, sucre, oeuf en poudre, lait écrémé en poudre, lactosérum en poudre, sel, levure sèche, émulsifiant (mono - et diglycérides), colorant (bêta-carotène), agents de traitement de farine (enzymes et acide ascorbique). Contient: gluten, oeuf, lait. Fabriqué dans un atelier qui utilise aussi: soja, sésame, fruits à coque et lupin. PRÉPARATION MACHINE À PAIN: 500 g de mix all-in + 270 ml d'eau + 70 g de beurre. Suivez le programme de base de votre machine avec un temps de cuisson de 2 à 4 heures. À LA MAIN: 500 g de mix all-in + 250 ml d'eau + 70 g de beurre. Pétrissez 20 min et laissez lever Pendant 40 min. Pétrissez à nouveau environ 2 min et laissez lever pendant 40 min dans un moule graissé. Faites cuire +/- 30 min au four à 220 oc. FertiqmiachuRôiiViiioche Weizenmehl, Zucker, EiPu1uer, Magermilchpuluer, Molkepuluer, Salz, Trockenhefe, Emulgator(Monr ZIJTATEN: biglgceride), Farbstoff (Beta-Carotin), (Enzyme und Ascorbinsdure). m Schalen-
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Sold in
- Belgium, Germany
- Barcode
- 5400113577287
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in All In brioche?
All In brioche contains 350 kcal per 100 g.
How much sugar is in All In brioche?
All In brioche has 11.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is All In brioche healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does All In brioche contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Delhaize
View all →
c NOVA 4 
b 
b NOVA 1 
a NOVA 4 
e NOVA 3 
a NOVA 4