Ajvar

1pcs in Prepared vegetables Barcode 20311513
Good nutritional quality
Processed food

Ajvar provides 64 kcal per 100 g, with 6.8 g of sugars and 1.4 g of protein. That is 77% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Prepared vegetables category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.4 g · Low
Sugars
6.8 g · Moderate
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 350g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 64 kcal 224 kcal 100 −36%
Total fat 2.4 g 8.4 g 11% 5.1 −53%
Saturated fat 0.4 g 1.4 g 7% 1.1 −63%
Carbohydrates 7.3 g 25.6 g 9% 9.7 −24%
Total sugars 6.8 g 23.8 g 3.8 +77%
Added sugars 0.8 g 2.9 g 6% 0.9 −10%
Dietary fiber 3.1 g 10.9 g 39% 2.8 +12%
Protein 1.4 g 4.9 g 10% 2.8 −50%
Salt 1.5 g 5.3 g 0.9 +76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 358 Prepared vegetables products on Foodmetria.

Compared with other prepared vegetables

Calories lower 32%
Sugars higher 14%
Salt higher 12%
Saturated fat lower 40%
Protein top 64%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

82% rote Paprika, 8% Auberginen, 4% Peperoni, Branntweinessig (AT: Weingeistessig), Sonnenblumenöl, Zucker, Speisesalz, Knoblauch.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
1pcs
Serving size
350g
Sold in
Germany
Barcode
20311513

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ajvar?

Ajvar contains 64 kcal per 100 g and about 224 kcal per serving (350g).

How much sugar is in Ajvar?

Ajvar has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ajvar healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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