Ahold, baked whole wheat crackers

by Ahold in Biscuits and cakes Barcode 0688267155802
Good nutritional quality
Processed food

Ahold, baked whole wheat crackers by Ahold provides 387 kcal per 100 g, with 0 g of sugars and 9.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
8.1 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 7 crackers | about (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 387 kcal 120 kcal 433 −11%
Total fat 8.1 g 2.5 g 3% 17.3 −54%
Saturated fat 0 g 0 g 0% 5.1 −100%
Carbohydrates 77.4 g 24 g 9% 63.5 +22%
Total sugars 0 g 0 g 15.1 −100%
Dietary fiber 9.7 g 3 g 11% 4.7 +106%
Protein 9.7 g 3 g 6% 9.7
Salt 1.4 g 0.4 g 1.3 +8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits and cakes

Calories lower 18%
Sugars lower 1%
Salt higher 42%
Saturated fat lower 1%
Protein top 34%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain wheat, canola and/or soybean and/or palm oil with tbhq added as a preservative, salt.

Palm oil free
Allergens
GlutenSoybeans

Product details

Serving size
7 crackers | about (31 g)
Sold in
United States
Barcode
0688267155802

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ahold, baked whole wheat crackers?

Ahold, baked whole wheat crackers contains 387 kcal per 100 g and about 120 kcal per serving (7 crackers | about (31 g)).

How much sugar is in Ahold, baked whole wheat crackers?

Ahold, baked whole wheat crackers has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ahold, baked whole wheat crackers healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ahold, baked whole wheat crackers contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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