AH Puddingkruimelvlaai half
AH Puddingkruimelvlaai half by AH provides 319 kcal per 100 g, with 21 g of sugars and 4.9 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Bakkerij category and comes in a per stuk pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 88 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 319 kcal | 281 kcal | 281 +13% | |
| Total fat | 13 g | 11.4 g | 15% | 7.6 +72% |
| Saturated fat | 5.8 g | 5.1 g | 26% | 3.3 +78% |
| Carbohydrates | 45 g | 39.6 g | 14% | 43.7 |
| Total sugars | 21 g | 18.5 g | 8.5 +146% | |
| Dietary fiber | 1.2 g | 1.1 g | 4% | 4.1 −70% |
| Protein | 4.9 g | 4.3 g | 9% | 8.2 −40% |
| Salt | 0.4 g | 0.4 g | 1.1 −59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Bakkerij products on Foodmetria.
Compared with other bakkerij
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- per stuk
- Serving size
- 88 g
- Sold in
- Belgium
- Barcode
- 8718906827028
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in AH Puddingkruimelvlaai half?
AH Puddingkruimelvlaai half contains 319 kcal per 100 g and about 281 kcal per serving (88 g).
How much sugar is in AH Puddingkruimelvlaai half?
AH Puddingkruimelvlaai half has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is AH Puddingkruimelvlaai half healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
c NOVA 4
d NOVA 4
d NOVA 4 More bakkerij
View all →
c NOVA 4
e NOVA 1
b NOVA 4
a NOVA 4
b NOVA 4
d NOVA 3 More from AH
View all →
a NOVA 4
e NOVA 4
e NOVA 4
c NOVA 4
e NOVA 4
a NOVA 3