Agnolotto carne

by Pastificio Plin in Ravioli Barcode 8031757300022
Poor nutritional quality

Agnolotto carne by Pastificio Plin provides 241 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ravioli category.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 250 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 241 kcal 603 kcal 222 +8%
Total fat 9 g 22.5 g 29% 6.9 +30%
Saturated fat 2.4 g 6 g 30% 2.8 −14%
Carbohydrates 26 g 65 g 24% 30.5 −15%
Total sugars 0.5 g 1.3 g 3 −83%
Dietary fiber 2.2 g 5.5 g 20% 2.5 −10%
Protein 13 g 32.5 g 65% 8.8 +48%
Salt 2 g 4.9 g 1.1 +77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.

Compared with other ravioli

Calories higher 48%
Sugars lower 5%
Salt higher 4%
Saturated fat lower 46%
Protein top 10%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
250 g
Sold in
Italy
Barcode
8031757300022

Prices reported by shoppers

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Frequently asked questions

How many calories are in Agnolotto carne?

Agnolotto carne contains 241 kcal per 100 g and about 603 kcal per serving (250 g).

How much sugar is in Agnolotto carne?

Agnolotto carne has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Agnolotto carne healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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