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Agar-Agar
Gélifiant alimentaire végétal en poudre
Agar-Agar by Priméal provides 29 kcal per 100 g, with 0.3 g of sugars and 0.5 g of protein. That is 90% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Plantbased gelatin category and comes in a 6 x 2 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 128 −78% |
| Total fat | 0 g | 0.1 −73% |
| Saturated fat | 0 g | 0 −73% |
| Carbohydrates | 6.3 g | 28.2 −78% |
| Total sugars | 0.3 g | 2.8 −90% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0.5 g | 27.7 −98% |
| Protein | 0.5 g | 2.2 −76% |
| Salt | 0 g | 0.3 −94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Plantbased gelatin products on Foodmetria.
Ingredients
Agar Agar
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6 x 2 g
- Sold in
- France
- Barcode
- 3380390301091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Agar-Agar?
Agar-Agar contains 29 kcal per 100 g.
How much sugar is in Agar-Agar?
Agar-Agar has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Agar-Agar healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Agar-Agar vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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