Aceto di Modena igp

by Mengazzoli 250 in Vinegars Barcode 8005140009885
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Aceto di Modena igp by Mengazzoli provides 339 kcal per 100 g, with 80 g of sugars and 0.1 g of protein. That is 471% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vinegars category and comes in a 250 pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
80 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 339 kcal 89 +283%
Total fat 0 g 1.5 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 80 g 16.2 +393%
Total sugars 80 g 14 +471%
Added sugars 0 g 2.2 −100%
Protein 0.1 g 0.5 −87%
Salt 0.1 g 0.7 −92%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories higher 2%
Sugars higher 1%
Salt higher 33%
Saturated fat lower 1%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mosto d’uva concentrato, aceto di vino. Contiene SOLFITI

Palm oil free
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
250
Labels & certifications
With sulfites
Sold in
Italy
Barcode
8005140009885

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceto di Modena igp?

Aceto di Modena igp contains 339 kcal per 100 g.

How much sugar is in Aceto di Modena igp?

Aceto di Modena igp has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aceto di Modena igp healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Aceto di Modena igp contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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