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Aceto Balsamico Di Modena I.g.p.
Aceto Balsamico Di Modena I.g.p. by Bertolli provides 103 kcal per 100 g, with 20 g of sugars and 1 g of protein. That is 30% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Traditional Balsamic Vinegar of Modena category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 103 kcal | 138 −25% |
| Total fat | 0 g | 0.3 −100% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 20 g | 30.5 −34% |
| Total sugars | 20 g | 28.7 −30% |
| Protein | 1 g | 1 |
| Salt | 0.1 g | 0.1 +95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 46 Traditional Balsamic Vinegar of Modena products on Foodmetria.
Compared with other traditional balsamic vinegar of modena
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wijnazijn (sulfieten), geconcentreerde druivenmost (sulfieten), kleurstof: Karamel.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- PGI
- Sold in
- Netherlands
- Barcode
- 8955950214651
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceto Balsamico Di Modena I.g.p.?
Aceto Balsamico Di Modena I.g.p. contains 103 kcal per 100 g.
How much sugar is in Aceto Balsamico Di Modena I.g.p.?
Aceto Balsamico Di Modena I.g.p. has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Aceto Balsamico Di Modena I.g.p. healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aceto Balsamico Di Modena I.g.p. vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Aceto Balsamico Di Modena I.g.p. contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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