Aceitunas Negras Enteras

by Sanmer 300 g in Whole black olives Barcode 8427598002179
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Aceitunas Negras Enteras by Sanmer provides 154 kcal per 100 g, with 0.1 g of sugars and 0.5 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whole black olives category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0.1 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 154 kcal 243 −37%
Total fat 16 g 23.9 −33%
Saturated fat 2.7 g 3.5 −23%
Carbohydrates 0.1 g 3.6 −97%
Total sugars 0.1 g 0.9 −89%
Added sugars 0 g 0.1 −100%
Protein 0.5 g 1.3 −62%
Salt 2.3 g 4.2 −47%

Category average across 152 Whole black olives products on Foodmetria.

Compared with other whole black olives

Calories lower 18%
Sugars lower 39%
Salt lower 19%
Saturated fat lower 30%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cacereña Oliven, Salz, Oregano - u. Thymian-Extrakt, Farbstoff: Eisenglucomat (E579).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Labels & certifications
No glutenKosherGreen DotMade in Spain
Sold in
Germany, Spain
Barcode
8427598002179

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceitunas Negras Enteras?

Aceitunas Negras Enteras contains 154 kcal per 100 g.

How much sugar is in Aceitunas Negras Enteras?

Aceitunas Negras Enteras has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Aceitunas Negras Enteras healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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