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Aceite de oliva virgen extra Luque
Aceite de oliva virgen extra Luque provides 900 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 900 kcal | 850 +6% |
| Total fat | 100 g | 94.9 +5% |
| Saturated fat | 13 g | 14.7 −12% |
| Carbohydrates | 0 g | 0 −100% |
| Total sugars | 0 g | 0 −100% |
| Protein | 0 g | 0 −100% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8184 Virgin olive oils products on Foodmetria.
Compared with other virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aceite de oliva virgen extra ecológico
Product details
- Labels & certifications
- OrganicVegetarianEU OrganicKosherVeganES-ECO-001-ANKashrut division of the London Beth Din
- Sold in
- Netherlands
- Barcode
- 8437002696085
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceite de oliva virgen extra Luque?
Aceite de oliva virgen extra Luque contains 900 kcal per 100 g.
How much sugar is in Aceite de oliva virgen extra Luque?
Aceite de oliva virgen extra Luque has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aceite de oliva virgen extra Luque healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aceite de oliva virgen extra Luque vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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