Abricot Douceur du Verger

by Marque Repère 330 g in Apricot jams Barcode 3564706607088
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Abricot Douceur du Verger by Marque Repère provides 165 kcal per 100 g, with 38 g of sugars and 0.6 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 330 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
38 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 165 kcal 207 −20%
Total fat 0.5 g 0.3 +95%
Saturated fat 0.1 g 0.1 +66%
Carbohydrates 40 g 50.2 −20%
Total sugars 38 g 47.1 −19%
Added sugars 23.3 g 27.2 −14%
Dietary fiber 1.3 g 1.2 +6%
Protein 0.6 g 0.6 +7%
Salt 0 g 0.1 −45%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 17%
Sugars lower 18%
Salt higher 35%
Saturated fat higher 35%
Protein top 36%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots 65 %, sucre, jus de citron concentré, gélifant : pectines.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
330 g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
3564706607088

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricot Douceur du Verger?

Abricot Douceur du Verger contains 165 kcal per 100 g.

How much sugar is in Abricot Douceur du Verger?

Abricot Douceur du Verger has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Abricot Douceur du Verger healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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