Abricot de la Vallée du Rhône

by Les 4 Saisons 400 g in Apricot jams Barcode 3470410134560

Confiture extra-cuite au chaudrons de cuivre

Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Abricot de la Vallée du Rhône by Les 4 Saisons provides 255 kcal per 100 g, with 58 g of sugars and 0.8 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
58 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 207 +23%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 50.2 +17%
Total sugars 58 g 47.1 +23%
Added sugars 59 g 27.2 +117%
Protein 0.8 g 0.6 +43%
Salt 0 g 0.1 −100%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 7%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 1%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricot de Vallée du Rhône, sucre, gélifiant : pectine. Confiture préparée avec 60 grammes de fruits pour 100 grammes. Teneur totale en sucres : 59 grammes pour 100 grammes.

Palm oil free
May contain traces
Morceaux de noyaux

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
Produced in Brittany
Sold in
France
Barcode
3470410134560

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricot de la Vallée du Rhône?

Abricot de la Vallée du Rhône contains 255 kcal per 100 g.

How much sugar is in Abricot de la Vallée du Rhône?

Abricot de la Vallée du Rhône has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Abricot de la Vallée du Rhône healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Abricot de la Vallée du Rhône contain?

No allergens are listed in the label data. It may also contain traces of morceaux de noyaux. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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