Abricot de France by Lucien Georgelin

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Abricot de France

by Lucien Georgelin in Apricot jams Barcode 3330720247001
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Abricot de France by Lucien Georgelin provides 182 kcal per 100 g, with 43 g of sugars and 0.5 g of protein. Its Nutri-Score is D. It is listed in the Apricot jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
43 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 182 kcal 207 −12%
Total fat 0.5 g 0.3 +95%
Saturated fat 0.1 g 0.1 +66%
Carbohydrates 44 g 50.2 −12%
Total sugars 43 g 47.1 −9%
Protein 0.5 g 0.6 −10%
Salt 0.1 g 0.1 +48%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 28%
Sugars lower 30%
Salt higher 14%
Saturated fat higher 35%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicMade in France
Sold in
France
Barcode
3330720247001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricot de France?

Abricot de France contains 182 kcal per 100 g.

How much sugar is in Abricot de France?

Abricot de France has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Abricot de France healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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