Abricot by Les 4 Saisons

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Abricot

by Les 4 Saisons 500 g + 25% GRATUIT in Apricot jams Barcode 3470410021969

Confiture extra cuite au chaudron de cuivre

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Abricot by Les 4 Saisons provides 239 kcal per 100 g, with 58 g of sugars and 0.8 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 500 g + 25% GRATUIT pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
58 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 207 +15%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 50.2 +17%
Total sugars 58 g 47.1 +23%
Added sugars 16.7 g 27.2 −39%
Protein 0.8 g 0.6 +43%
Salt 0 g 0.1 −100%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 32%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 1%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricot de la Vallée du Rhône, sucre, gélifiant : pectine

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g + 25% GRATUIT
Labels & certifications
Produced in Brittany
Sold in
France
Barcode
3470410021969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricot?

Abricot contains 239 kcal per 100 g.

How much sugar is in Abricot?

Abricot has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Abricot healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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