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Abdij broodmix met pompoen
Abdij broodmix met pompoen by Abdij provides 340 kcal per 100 g, with 2.4 g of sugars and 12.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissantdeeg category and comes in a 1 kg pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 340 kcal |
| Total fat | 2.1 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 69.3 g |
| Total sugars | 2.4 g |
| Added sugars | 0 g |
| Dietary fiber | 3.2 g |
| Protein | 12.8 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tarwebloem, pompoenpitten 14%, geroosterd moutbloem (gerst. rogge), getoaste sojastukjes, gierst, tarwegluten, gepelde zonnebloempitten gerstvlokken, lijnzaad, gedroogde gist, gejodeerd zeezout 1,5%, dextrose. emulgator: E472e, E482, sojalechitine, mono - en diglyceriden van vetzuren, sojabloem, meelverbeteraars: ascorbinezuur, E920, enzymen
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Sold in
- Belgium
- Barcode
- 8710400445340
Prices reported by shoppers
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Frequently asked questions
How many calories are in Abdij broodmix met pompoen?
Abdij broodmix met pompoen contains 340 kcal per 100 g.
How much sugar is in Abdij broodmix met pompoen?
Abdij broodmix met pompoen has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Abdij broodmix met pompoen healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Abdij broodmix met pompoen contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
