Product 6835795001345

in Virgin olive oils Barcode 6835795001345
Good nutritional quality
Processed culinary ingredient

Product 6835795001345 provides 828 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category.

Nutrient levels per 100 g

Fat
92 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 828 kcal 1,035 kcal 850
Total fat 92 g 115 g 147% 94.9
Saturated fat 13 g 16.3 g 82% 14.7 −12%
Carbohydrates 0 g 0 g 0% 0 −100%
Total sugars 0 g 0 g 0 −100%
Dietary fiber 0 g 0 g 0% 0.1 −100%
Protein 0 g 0 g 0% 0 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8180 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories lower 48%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 11%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
125 ml
Sold in
Romania
Barcode
6835795001345

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 6835795001345?

Product 6835795001345 contains 828 kcal per 100 g and about 1,035 kcal per serving (125 ml).

How much sugar is in Product 6835795001345?

Product 6835795001345 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 6835795001345 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 20, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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