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Product 5900200007692
Product 5900200007692 by Cymes Tłocznia provides 48 kcal per 100 g, with 9.2 g of sugars and 0.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Juices and nectars category and comes in a 250ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250ml
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 120 kcal | 46 | |
| Total fat | 0.2 g | 0.4 g | 1% | 0.4 −53% |
| Saturated fat | 0 g | 0.1 g | 1% | 0.1 −61% |
| Carbohydrates | 10.5 g | 26.2 g | 10% | 10.2 |
| Total sugars | 9.2 g | 23.1 g | 9.5 | |
| Added sugars | 0 g | 0 g | 0% | 3 −100% |
| Dietary fiber | 1 g | 2.4 g | 9% | 0.8 +27% |
| Protein | 0.4 g | 1 g | 2% | 0.4 +5% |
| Salt | 0 g | 0 g | 0.1 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 591 Juices and nectars products on Foodmetria.
Compared with other juices and nectars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sok jabłkowy 30%, przecier bananowy 20%, woda, przecier z kiwi 10%, sok ananasowy 10%, przecier jabłkowy 10%, przecier ze szpinaku 4,9%, sok cytrynowy 1,5%, zagęszczony sok cytrynowy, przeciwutleniacz: kwas askorbinowy, barwnik: kompleksy miedziowe chlorofili i chlorofilin.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250ml
- Serving size
- 250ml
- Sold in
- Poland
- Barcode
- 5900200007692
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 5900200007692?
Product 5900200007692 contains 48 kcal per 100 g and about 120 kcal per serving (250ml).
How much sugar is in Product 5900200007692?
Product 5900200007692 has 9.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Product 5900200007692 healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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