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Product 4950612203404
Product 4950612203404 by Otafuko provides 346 kcal per 100 g, with 0.9 g of sugars and 9.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Harina para okonomiyaki takoyaki category and comes in a 180g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 346 kcal |
| Total fat | 1.4 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 75.6 g |
| Total sugars | 0.9 g |
| Added sugars | 0 g |
| Protein | 9.4 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
FARINE DE BLE STABILISANT AMIDON ACETYLE SAUCE DE SOJA EN POUDRE (SOJA, BLE, SEL.) POUDRE A LEVER : BICARBONATE DE SODIUM, DIPHOSPHATE TRISODIQUE, ORTHOPHOSPHATE DICALCIQUE: SEL, EPAISSISSANT ACIDE ALGINIQUE
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180g
- Sold in
- France, Germany
- Barcode
- 4950612203404
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 4950612203404?
Product 4950612203404 contains 346 kcal per 100 g.
How much sugar is in Product 4950612203404?
Product 4950612203404 has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Product 4950612203404 healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Product 4950612203404 vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Product 4950612203404 contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.