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スナックパンチョコ

by Pasco 224 g in Chocolates Barcode 4901820340467

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Ultra-processed food

スナックパンチョコ by Pasco provides 375 kcal per 100 g and 6.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 224 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat

15 g · Moderate

Salt

0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	375 kcal	105 kcal		532 −29%
Total fat	15 g	4.2 g	5%	33.3 −55%
Carbohydrates	53.6 g	15 g	5%	50.3 +7%
Protein	6.4 g	1.8 g	4%	6.7
Salt	0.7 g	0.2 g		0.2 +191%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.

Compared with other chocolates

Calories

lower 3%

Salt

higher 4%

Protein

top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

小麦粉 (国内製造)、マーガリン、糖類、準チョコレート、粉末水あめ、パン酵母、食塩、乳等を主要原料とする食品、卵/加工デンプン、乳化剤、香料、酸化防止剤(ビタミンE)、着色料(カロチン)、 (一部に卵・小麦・乳成分・大豆を含む)

May contain palm oilNot vegan

Allergens: EggsGlutenMilkSoybeans

Additives 1

E14XX - Modified Starch

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 224 g
Serving size: 28g
Sold in: Denmark
Barcode: 4901820340467

Prices reported by shoppers

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Frequently asked questions

How many calories are in スナックパンチョコ?

スナックパンチョコ contains 375 kcal per 100 g and about 105 kcal per serving (28g).

Is スナックパンチョコ healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is スナックパンチョコ vegan?

Based on its ingredient list, it is not vegan.

What allergens does スナックパンチョコ contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.