2 Genoises aux oeufs frais
2 Genoises aux oeufs frais by Thiriet provides 317 kcal per 100 g, with 31 g of sugars and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 317 kcal | 317 kcal | |
| Total fat | 7.1 g | 7.1 g | 9% |
| Saturated fat | 1.8 g | 1.8 g | 9% |
| Carbohydrates | 54 g | 54 g | 20% |
| Total sugars | 31 g | 31 g | |
| Added sugars | 22.5 g | 22.5 g | 45% |
| Protein | 8.3 g | 8.3 g | 17% |
| Salt | 0.1 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
oeufs frais 35%, sucre, CO farine de blé (agent de traitement: acide ascorbique), fécule, poudre à lever: in amidon bicarbonate de sodium acide tartrique, émulsifiants : mono - et C diglycérides d'acides gras esters polyglycériques d'acides gras, arôme naturel. Présence éventuelle de lait, soja et de fruits à coque. u o e
- Allergens
- EggsNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100g
- Sold in
- France
- Barcode
- 3292590701000
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Genoises aux oeufs frais?
2 Genoises aux oeufs frais contains 317 kcal per 100 g and about 317 kcal per serving (100g).
How much sugar is in 2 Genoises aux oeufs frais?
2 Genoises aux oeufs frais has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 2 Genoises aux oeufs frais healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Genoises aux oeufs frais vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Genoises aux oeufs frais contain?
According to the label data it contains: Eggs, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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