100% whole wheat macaroni product, spaghetti

by Gia Russa in Whole wheat spaghetti Barcode 0026825004078
Very good nutritional quality
Unprocessed or minimally processed

100% whole wheat macaroni product, spaghetti by Gia Russa provides 357 kcal per 100 g, with 3.6 g of sugars and 14.3 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Whole wheat spaghetti category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 200 kcal 350
Total fat 1.8 g 1 g 1% 2.2 −20%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 71.4 g 40 g 15% 65.1 +10%
Total sugars 3.6 g 2 g 3.5
Dietary fiber 8.9 g 5 g 18% 8.2 +8%
Protein 14.3 g 8 g 16% 12.8 +12%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 119 Whole wheat spaghetti products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other whole wheat spaghetti

Calories higher 32%
Sugars lower 49%
Salt lower 1%
Saturated fat lower 1%
Protein top 13%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% whole durum wheat flour.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Serving size
2 onz (56 g)
Sold in
United States
Barcode
0026825004078

Prices reported by shoppers

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Frequently asked questions

How many calories are in 100% whole wheat macaroni product, spaghetti?

100% whole wheat macaroni product, spaghetti contains 357 kcal per 100 g and about 200 kcal per serving (2 onz (56 g)).

How much sugar is in 100% whole wheat macaroni product, spaghetti?

100% whole wheat macaroni product, spaghetti has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 100% whole wheat macaroni product, spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 100% whole wheat macaroni product, spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does 100% whole wheat macaroni product, spaghetti contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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