View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
100% Grass-Fed Whey Protein Isolate
100% Grass-Fed Whey Protein Isolate by Transparent labs provides 372 kcal per 100 g, with 2.9 g of sugars and 80.2 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (34.9 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 372 kcal | 130 kcal | |
| Total fat | 2.9 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 2.9 g | 1 g | 0% |
| Total sugars | 2.9 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 80.2 g | 28 g | 56% |
| Salt | 1.5 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Grass-Fed Whey Protein Isolate, Cocoa Powder, Natural Flavors, Salt, Stevia Extract, Sunflower Lecithin
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scoop (34.9 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0874659000489
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in 100% Grass-Fed Whey Protein Isolate?
100% Grass-Fed Whey Protein Isolate contains 372 kcal per 100 g and about 130 kcal per serving (1 scoop (34.9 g)).
How much sugar is in 100% Grass-Fed Whey Protein Isolate?
100% Grass-Fed Whey Protein Isolate has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 100% Grass-Fed Whey Protein Isolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Transparent labs
View all →
NOVA 4
NOVA 4
NOVA 4
NOVA 4
NOVA 3
a NOVA 4