100% Cacao Madagascar

by Les Chocolats de Pauline in Dark chocolates Barcode 3760077185365
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

100% Cacao Madagascar by Les Chocolats de Pauline provides 609 kcal per 100 g, with 0.2 g of sugars and 12 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
54 g · High
Saturated fat
32 g · High
Sugars
0.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 609 kcal 609 kcal 554 +10%
Total fat 54 g 54 g 69% 40.1 +35%
Saturated fat 32 g 32 g 160% 24 +33%
Carbohydrates 14 g 14 g 5% 37 −62%
Total sugars 0.2 g 0.2 g 29.2 −99%
Added sugars 0 g 0 g 0% 21.6 −100%
Dietary fiber 15 g 15 g 54% 9.4 +60%
Protein 12 g 12 g 24% 8 +50%
Salt 0 g 0 g 0.1 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 9%
Sugars lower 2%
Salt lower 20%
Saturated fat higher 9%
Protein top 7%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

COCOA PASTE: 100%. MAY CONTAIN TRACES OF GLUTEN, EGG, PEANUTS, MILK, NUTS AND SESAME SEEDS.

Palm oil freeVeganVegetarian
May contain traces
EggsGlutenMilkNutsPeanutsSesame seeds

Product details

Serving size
1 portion (100 g)
Labels & certifications
OrganicEU OrganicTriman
Sold in
Belgium
Barcode
3760077185365

Prices reported by shoppers

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Frequently asked questions

How many calories are in 100% Cacao Madagascar?

100% Cacao Madagascar contains 609 kcal per 100 g and about 609 kcal per serving (1 portion (100 g)).

How much sugar is in 100% Cacao Madagascar?

100% Cacao Madagascar has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 100% Cacao Madagascar healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 100% Cacao Madagascar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does 100% Cacao Madagascar contain?

No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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