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10 fresh free range eggs
10 fresh free range eggs by Maciej Burka firma AB-OVO provides 140 kcal per 100 g, with 0.3 g of sugars and 12.7 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Chicken eggs category and comes in a 10 sztuk pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 140 kcal | 139 |
| Total fat | 9.8 g | 9.6 |
| Saturated fat | 2.6 g | 3 −11% |
| Carbohydrates | 0.3 g | 0.7 −63% |
| Total sugars | 0.3 g | 0.4 −39% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0 −100% |
| Protein | 12.7 g | 12.3 |
| Salt | 0.3 g | 0.4 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 911 Chicken eggs products on Foodmetria.
Compared with other chicken eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
jajka 100%
- Allergens
- Eggs
Product details
- Quantity
- 10 sztuk
- Labels & certifications
- Free range
- Sold in
- Poland
- Barcode
- 5906713203255
Prices reported by shoppers
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Frequently asked questions
How many calories are in 10 fresh free range eggs?
10 fresh free range eggs contains 140 kcal per 100 g.
How much sugar is in 10 fresh free range eggs?
10 fresh free range eggs has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 10 fresh free range eggs healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 10 fresh free range eggs vegan?
Based on its ingredient list, it is not vegan.
What allergens does 10 fresh free range eggs contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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