Comparison

Zaprawa owocowa z sokiem cytrynowym vs Jus de citron à base de concentré

Overall, Zaprawa owocowa z sokiem cytrynowym has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 ml

NutrientZaprawa owocowa z sokiem cyt...Jus de citron à base de conc...
Nutri-Score — —
NOVA group 1 1
Calories 21 kcal 27 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 0.4 g 2 g
Salt 0 g 0 g
Fiber — 0.5 g
Protein 0.1 g 0.5 g
Additives11
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Zaprawa owocowa z sokiem cytrynowym has 22% fewer calories (21 kcal vs 27 kcal).
  • Zaprawa owocowa z sokiem cytrynowym has 98% less fat (0 g vs 0.5 g).
  • Zaprawa owocowa z sokiem cytrynowym has 80% less sugar (0.4 g vs 2 g).
  • Jus de citron à base de concentré has 84% more protein (0.5 g vs 0.1 g).
  • Only Jus de citron à base de concentré lists: Sulphur dioxide and sulphites.

Ingredients

Zaprawa owocowa z sokiem cytrynowym

Woda 74%, sok z cytryn BIO 20%, kwas cytrynowy 6%

Jus de citron à base de concentré

Jus de citron à base de concentré, conservateur: diSULFITE de potassium.

FAQ

Which is healthier: Zaprawa owocowa z sokiem cytrynowym or Jus de citron à base de concentré?

Overall, Zaprawa owocowa z sokiem cytrynowym has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Zaprawa owocowa z sokiem cytrynowym has fewer calories: 21 kcal versus 27 kcal per 100 g.

Which has less sugar?

Zaprawa owocowa z sokiem cytrynowym has less sugar: 0.4 g versus 2 g per 100 g.

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