Vollmilch Marzipan Schokolade vs Grand Chocolat Pâte d'amande Noir
Overall, Grand Chocolat Pâte d'amande Noir has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Vollmilch Marzipan Schokolade
Grand Chocolat Pâte d'amande Noir
Nutrition per 100 g
| Nutrient | Vollmilch Marzipan Schokolad... | Grand Chocolat Pâte d'amande... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 538 kcal | 525 kcal |
| Fat | 34 g | 31 g |
| Saturated fat | 12.5 g | 13.8 g |
| Sugars | 43.4 g | 38.6 g |
| Salt | 0.1 g | 0 g |
| Fiber | 4 g | 7 g |
| Protein | 9.3 g | 7.9 g |
| Additives | 1 | 2 |
| Allergens | Milk, Nuts, Soybeans | Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Grand Chocolat Pâte d'amande Noir has 11% less sugar (38.6 g vs 43.4 g).
- Grand Chocolat Pâte d'amande Noir has 42% more fiber (7 g vs 4 g).
- Vollmilch Marzipan Schokolade has 15% more protein (9.3 g vs 7.9 g).
Ingredients
Vollmilch Marzipan Schokolade
Vollmilch-Schokolade (Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator: Lecithine (Soja), Vanille-Extrakt), Mandeln 28 %, Zucker, Invertzuckersirup, Alkohol. Kann Spuren von anderen Schalenfrüchten enthalten.
Grand Chocolat Pâte d'amande Noir
Pâte d'amande 36,6% (amandes, sucre, sucre inverti, amandes amères),pâte de cacao, beurre pâtissier (lait), beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille
FAQ
Which is healthier: Vollmilch Marzipan Schokolade or Grand Chocolat Pâte d'amande Noir?
Overall, Grand Chocolat Pâte d'amande Noir has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Grand Chocolat Pâte d'amande Noir has fewer calories: 525 kcal versus 538 kcal per 100 g.
Which has less sugar?
Grand Chocolat Pâte d'amande Noir has less sugar: 38.6 g versus 43.4 g per 100 g.