Vodka Sauce vs Vodka Blush Sauce
Overall, Vodka Sauce has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Vodka Sauce | Vodka Blush Sauce |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 4 |
| Calories | 82 kcal | 96 kcal |
| Fat | 5.7 g | 7.2 g |
| Saturated fat | 2.9 g | 4 g |
| Sugars | 3.3 g | 4 g |
| Salt | 1 g | 0.9 g |
| Fiber | 0.8 g | 1.6 g |
| Protein | 2.5 g | 1.6 g |
| Additives | 0 | 1 |
| Allergens | None listed | Celery, Milk, Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Vodka Sauce has 15% fewer calories (82 kcal vs 96 kcal).
- Vodka Sauce has 20% less fat (5.7 g vs 7.2 g).
- Vodka Sauce has 28% less saturated fat (2.9 g vs 4 g).
- Vodka Sauce has 18% less sugar (3.3 g vs 4 g).
- Vodka Blush Sauce has 49% more fiber (1.6 g vs 0.8 g).
- Vodka Sauce has 35% more protein (2.5 g vs 1.6 g).
- Only Vodka Blush Sauce lists: Celery, Milk, Pork.
Ingredients
Vodka Sauce
Not available.
Vodka Blush Sauce
Ground Tomatoes In Puree (Ground Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Concentrated Crushed Tomatoes, Heavy Cream, Onions, Contains 2% or less of each: Olive Oil, Pancetta (Pork, Sea Salt, Contains 2% or less of each:, Cultured Celery Powder, Sugar, Pepper, Natural Flavors, Fresh Garlic), Butter (Cream, Water, Salt), Salted Vodka (Vodka, Salt), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Salt, Garlic, Citric Acid, Spices
FAQ
Which is healthier: Vodka Sauce or Vodka Blush Sauce?
Overall, Vodka Sauce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Vodka Sauce has fewer calories: 82 kcal versus 96 kcal per 100 g.
Which has less sugar?
Vodka Sauce has less sugar: 3.3 g versus 4 g per 100 g.