Vin rouge sans alcool vs Vin rouge
Overall, Vin rouge has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Vin rouge sans alcool | Vin rouge |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 21 kcal | 11 kcal |
| Fat | 0.6 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 4.4 g | 0.6 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0.5 g | 0.1 g |
| Additives | 2 | 0 |
| Allergens | Sulphur dioxide and sulphites | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Vin rouge has 48% fewer calories (11 kcal vs 21 kcal).
- Vin rouge has no fat, while Vin rouge sans alcool has 0.6 g.
- Vin rouge has 86% less sugar (0.6 g vs 4.4 g).
- Vin rouge sans alcool has 86% more protein (0.5 g vs 0.1 g).
Ingredients
Vin rouge sans alcool
sucre, anhydride sulfureux, dicarbonate de dimethyle
Vin rouge
Vin rouge (contient des sulfites)
FAQ
Which is healthier: Vin rouge sans alcool or Vin rouge?
Overall, Vin rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Vin rouge has fewer calories: 11 kcal versus 21 kcal per 100 g.
Which has less sugar?
Vin rouge has less sugar: 0.6 g versus 4.4 g per 100 g.