Via Manzoni base pour Spritz APERITIF A L'ITALIENNE vs Sake Mei Kwei Lu
Overall, Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Via Manzoni base pour Spritz APERITIF A L'ITALIENNE
Sake Mei Kwei Lu
Nutrition per 100 g
| Nutrient | Via Manzoni base pour Spritz... | Sake Mei Kwei Lu |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 3 |
| Calories | 0 kcal | 33 kcal |
| Fat | 0 g | 0.1 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0 g | 8.4 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0 g | 0.1 g |
| Additives | 2 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has no calories, while Sake Mei Kwei Lu has 33 kcal.
- Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has no sugar, while Sake Mei Kwei Lu has 8.4 g.
- Sake Mei Kwei Lu is less processed (lower NOVA group).
- Only Sake Mei Kwei Lu lists: Gluten.
Ingredients
Via Manzoni base pour Spritz APERITIF A L'ITALIENNE
Eau, sucre, alcool, arôme naturel, arôme naturel d'orange amère avec autres arômes naturels, arôme quinine (contient de la quinine), colorants : jaune orangé S, rouge allura AC
Sake Mei Kwei Lu
Alcool de Sorgho, Extrait de Rose, Eau, D'orge, Pois, Sucre. Alc.: 54% vol.
FAQ
Which is healthier: Via Manzoni base pour Spritz APERITIF A L'ITALIENNE or Sake Mei Kwei Lu?
Overall, Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has fewer calories: 0 kcal versus 33 kcal per 100 g.
Which has less sugar?
Via Manzoni base pour Spritz APERITIF A L'ITALIENNE has less sugar: 0 g versus 8.4 g per 100 g.