Veritable jambon persillé de Bourgogne vs Véritable jambon persillé
Overall, Véritable jambon persillé has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Veritable jambon persillé de Bourgogne
Véritable jambon persillé
Nutrition per 100 g
| Nutrient | Veritable jambon persillé de... | Véritable jambon persillé |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 157 kcal | 127 kcal |
| Fat | 7.6 g | 5 g |
| Saturated fat | 2.4 g | 1.8 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.5 g | 1.8 g |
| Fiber | — | 0.9 g |
| Protein | 22 g | 20 g |
| Additives | 3 | 3 |
| Allergens | None listed | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Véritable jambon persillé has 19% fewer calories (127 kcal vs 157 kcal).
- Véritable jambon persillé has 34% less fat (5 g vs 7.6 g).
- Véritable jambon persillé has 25% less saturated fat (1.8 g vs 2.4 g).
- Veritable jambon persillé de Bourgogne has 17% less salt (1.5 g vs 1.8 g).
- Only Véritable jambon persillé lists: Sulphur dioxide and sulphites.
Ingredients
Veritable jambon persillé de Bourgogne
jambon de porc 43/2% (Origine : France)/ épaule de porc (Origine : France)/ couenne de porc (Origine : France)/ gelée et gélatine porcine, vinaigre d'alcool/ persil 3, 1 0%/ sel, vin blanc, ail, saccharose, dextrose, arômes naturels, extrait d'oignons et d'ail, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. gelée (gélatine porcine, persil 12/5%, sel/ dextrose, Décor carraghénanes). Conditionné sous atmosphère épaississants . protectrice.
Véritable jambon persillé
Jambon de porc 48%, épaule de porc 46%, bouillon de légumes réhydraté (eau, oignon, sel, poireau, panais, ail, carotte, livèche, persil, thym, laurier), vin blanc 7,1% (raisins, conservateur : SULFITES), bouillon de cuisson (eau, couenne de porc), couenne de porc, persil 3,8%, vin blanc : Bourgogne Aligoté 2,3% (raisins, saccharose, conservateur : SULFITES), vinaigre d'alcool, sel, gélatine de porc, échalote, ail, dextrose, poivre, muscade, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Elaboré à partir de viande de porc et de persil origine France.
FAQ
Which is healthier: Veritable jambon persillé de Bourgogne or Véritable jambon persillé?
Overall, Véritable jambon persillé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Véritable jambon persillé has fewer calories: 127 kcal versus 157 kcal per 100 g.
Which has less sugar?
Veritable jambon persillé de Bourgogne has less sugar: 0.5 g versus 0.5 g per 100 g.