Comparison
Vanillebourbon vs Whiskey 40%
Overall, Whiskey 40% has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Vanillebourbon | Whiskey 40% |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 3 |
| Calories | 322 kcal | 86 kcal |
| Fat | 11 g | 1.1 g |
| Saturated fat | 1.8 g | 0.2 g |
| Sugars | 20 g | 0.5 g |
| Salt | 0.7 g | 0 g |
| Fiber | 34 g | 2.4 g |
| Protein | 5.2 g | 4.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Whiskey 40% has 73% fewer calories (86 kcal vs 322 kcal).
- Whiskey 40% has 90% less fat (1.1 g vs 11 g).
- Whiskey 40% has 91% less saturated fat (0.2 g vs 1.8 g).
- Whiskey 40% has 98% less sugar (0.5 g vs 20 g).
- Whiskey 40% has 97% less salt (0 g vs 0.7 g).
- Vanillebourbon has 93% more fiber (34 g vs 2.4 g).
- Vanillebourbon has 17% more protein (5.2 g vs 4.3 g).
- Only Whiskey 40% lists: Gluten.
Ingredients
Vanillebourbon
Bourbon - vanillescheuten gemalen. *uit gecontroleerde biologische teelt
Whiskey 40%
Agua, maíz, arroz, malta de cebada y levadura.
FAQ
Which is healthier: Vanillebourbon or Whiskey 40%?
Overall, Whiskey 40% has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Whiskey 40% has fewer calories: 86 kcal versus 322 kcal per 100 g.
Which has less sugar?
Whiskey 40% has less sugar: 0.5 g versus 20 g per 100 g.